ICFBTS
The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.
ICFBTS
The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.
food biotechnology
food safety
microbial engineering
fermentation
probiotics
food quality
functional foods
enzyme technology
sustainable food production
food innovation
food research
food processing
Start Date
Wednesday, July 8, 2026
Registration Deadline
Tuesday, June 23, 2026
Submission Deadline
Thursday, June 18, 2026
Munich, Germany